Chicken Dynamite Recipe

Chicken Dynamite

If you’re looking for a tasty and spicy appetizer to serve at your next party or gathering, look no further than Chicken Dynamite! This fusion dish combines the flavors of crispy deep-fried chicken, spicy jalapenos, and gooey cheese, making it a crowd-pleasing favorite.


  • 1 lb boneless chicken, cut into small pieces
  • 1/2 cup all-purpose flour
  • 1/2 cup cornflour
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp cumin powder
  • Salt and pepper, to taste
  • 1/2 cup milk
  • 1 cup bread crumbs
  • 1/2 cup chopped jalapenos
  • 1/2 cup shredded cheese
  • Oil, for deep frying
  • Dipping sauce of your choice


  1. In a mixing bowl, combine the all-purpose flour, cornflour, garlic powder, paprika, cumin powder, salt, and pepper.
  2. In a separate bowl, pour in the milk.
  3. Dip the chicken pieces in the flour mixture, then dip them in the milk, and finally coat them in the breadcrumbs. Make sure each piece is fully coated.
  4. Heat the oil in a deep-frying pan or pot over medium-high heat.
  5. Fry the chicken pieces in the hot oil for 6-8 minutes or until golden brown and cooked through.
  6. Once the chicken is cooked, remove it from the oil and place it on a paper towel-lined plate to absorb the excess oil.
  7. In a mixing bowl, combine the chopped jalapenos and shredded cheese.
  8. Stuff each chicken piece with the jalapeno and cheese mixture.
  9. Preheat the oven to 350°F.
  10. Place the stuffed chicken pieces on a baking sheet lined with parchment paper and bake for 5-7 minutes, or until the cheese is melted and bubbly.
  11. Serve the Chicken Dynamite hot with your favorite dipping sauce.

Enjoy the crispy and spicy goodness of Chicken Dynamite at your next party or as a fun appetizer for a family dinner. You can also experiment with different cheese and jalapeno combinations to make this recipe your own.

Chicken Dynamite

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